🔬 SPECIFIC HEAT CAPACITY

0:00
elapsed time (minutes)
🌡️ THERMOMETER (0–100°C)
Water
20.0°C
Oil
20.0°C
Water °C
Oil °C
⏳ to boil water (100°C) —
⏳ to boil oil (100°C) —
❄️ water cool to 30°C —
❄️ oil cool to 30°C —
ΔT water+0.0°C
ΔT oil+0.0°C
🔥 FLAME CONTROL
Speed:
🧮 HEAT ABSORBED (Q = m·c·ΔT)
mass100 g
c (water)4.18 J/g°C
c (oil)2.09 J/g°C
Q water0 J
Q oil0 J

📈 Temperature history (0–100°C scale)
Water
Oil

🌡️ Thermometers right

Thermometers shifted further right (THERM_X_OFF = 42) for clear visibility.

🔄 Natural reheat

Fire off → cools. Fire on → resumes heating from current temp, not a jump.

⏱️ Realistic timing

Water boils in 16.0 min, oil in 8.0 min. Cooling from exponential decay.